ORANGE. Essential oil.

The Orange Essential Oil It is obtained by the cold pressure technique of the Citrus sinensis shell, which is the fruit of the orange tree. It is edible and adulted citrus flavor.

Orange is originally from India, Vietnam or southeast China, although currently, aimed at commercial production, it is grown in orange distributed throughout the world, although the three largest producers are Brazil, the United States and Mexico. In Spain it is cultivated especially in southern Catalonia, Valencian Community, Andalusia, Extremadura and in the Region of Murcia where they are usually grown in irrigation

Orange is a very nutritious fruit since it contains vitamins A, B and C, formed by a sweet pulp and has no bitter membranes. El Naranjo is a medium, perennial, large cup, round or pyramidal tree, with oval leaves between 7 to 10 cm of whole margin and frequently stipulated and sometimes sometimes with large spines its white flowers, called orange blossom, are born isolated or in clusters and are extremely fragrant.

In traditional Chinese medicine, dry skin of sweet orange is used to treat colds, cooling and pectoral infections. Orange essential oil has antidepressant, anti -inflammatory, antiseptic, bactericidal, nervous, digestive, fungicidal, hypotensor, digestive, and lymphatic, stomach, stomach effect, stomach, in addition to being very appreciated in cosmetics due to the benefits it exerts on the skin. It is also effective against cellulite.